Most of us know which wines we like and which we don't, but how do we distinguish the components that make up a wine's flavor profile and structure? Commonwealth Wine School will lead you through a series of blind tastings so that we can learn how to describe a wine's colors, aromas, flavors, tastes and textures. You'll gain a better understanding of what you like, don't like, and why, and you'll feel more confident describing those wines the next time you're in a restaurant or at your favorite wine shop.